Friday, May 31, 2013

Spicy Sausage and Alfredo Lasagna


Although I already have a lasagna recipe which I LOVE, I saw this recipe and thought it would be fun to give it a try.  I'm so glad that I did! We loved this recipe, and it's a fun change-up from a normal tomato based lasagna, while still incorporating fresh tomatoes throughout.

Monday, May 27, 2013

Baked Creamy Chicken Taquitos


This is a recipe from Our Best Bites, which is one of my favorite cooking blogs I follow.  It's also listed on my Favorite Recipes page as one of my personal 5 favorite dinner recipes.  It's delicious and always gets compliments.  It's also a recipe that is a great one for making extra and freezing for future dinners.

Tuesday, May 21, 2013

Chocolate Fudge Frosted Brownies


I Love Brownies.  I love pretty much any type of brownie.  For plain old everyday brownies I love the Betty Crocker Dark Chocolate brownie mix, and I also love Betty Crocker's Mississippi Mud brownie mix when I feel like getting a little fancy.  For very special occasions I have my Quite Possibly The Best Brownies Ever recipe, but until now I hadn't found a great frosted brownie recipe.
This one was wonderful! I made it for a church function and so I was only able to taste a small piece before sending them off, but I am looking forward to making them again soon.

Thursday, May 16, 2013

Very Berry Greek Yogurt Pancakes


I have recently discovered the joy of substituting Greek Yogurt for sour cream.  It tastes quite similar and we've been using it in all kinds of Mexican dishes.  I tried it out with this Sour Cream Pancake recipe and was quite pleased with the results.  I'm always happy to find a healthier alternative to the foods we regularly eat.

Monday, May 13, 2013

Hamburger Hash Casserole


The slightly tangy flavor of this Hamburger Hash is what keeps us coming back for more.  Not to mention that it is a super easy skillet dinner, making it perfect for evenings when I'm in a rush to get food on the table.

Monday, May 6, 2013

Crowd-Pleasing White Chocolate Snickerdoodles


I made these for a church event we had over the weekend.  My dear husband came home and told me that they were an absolute hit! (Which didn't really surprise me, since I had sampled them before sending them off).  They quickly disappeared, and I have it on good authority that at least one church-member created his own secret stash of them for later.

Thursday, May 2, 2013

Herb and Tomato Focaccia Bread


This is a delicious bread recipe that I make for special occasions.  It's always gone within one day, because we just can't stay away from it.  The cheesy and garlic-and-herbiness of this bread is to die for!

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